Hi Mark and all others who replied,
thank you very much for explaining. I still have one question. Recently, I read a paper (S. Sadhukhan, U. Sarkar /Energy Conversion and Management 118 (2016) 450–458) where the aim was to increase the glycerol purity to a maximum, and they did following (which confused me a bit):
They used a CCD with three continuous factors:
1.) Type of Acid
2.) pH
3.) Amount of adsorbent
What is confusing me is exactly what @statman said: factor 1) Type of acid is not a continuous factor. Actually, it should be a categorical variable. Hence, it is actually a pseudo RSM as @P_Bartell said, since they converted an actually categorical factor into a continuous factor, correct? (Q1)
Is this approach valid from a scientific point of view? (Q2) I have seen at least 4-5 other authors doing exactly the same.
According to my understanding, you cannot do this, as there is no continuity between the type of acids (it is a category! e.g. sulphric, phosphoric, acetic etc...), so no curvature. I'm doing something similar and would like to know: would a correct approach be defining three different variables which are continuous e.g.
1) pH - Saponification - conti
2) pH - Acidification - conti
3) Salting out (=ratio of solvent:aqueous layer) - conti
and use a fourth categorical factor as "type of base"? (Q3) If yes, this would mean that the model does not take into account the relationship between factor 4 and factors 1-3, correct? (Q4) But this would also be not logical since the influence of the type of base is highly relevant for factors 1-3 as well. Your replies are very much appreciated.