Perhaps this forum is not the right place for this discussion, but I do have some follow-up thoughts/questions/rants:
1. I re-read your posts multiple times and I still do not know what a "stability study" is? Is to answer the question how consistent and predictable is the degradation of the individual compounds? If so, DOE is not the tool I would recommend. I would be using directed sampling. No doubt DOE is the most effective tool for understanding causal structure, but it is not very efficient in understanding stability and consistency (where by definition you will need some time series). Why do you continue to run stability studies? Are you be concerned you have not identified potential variables that may effect degradation? Based on your comment about degradation "our products indeed are stable for at least two years. Sometimes they are stable for a longer period", it seems you don't know why? I'll bet you have some hypotheses. These can be tested very efficiently using DOE.
2. Your understanding of the chemical "reactions" are a function of theoretical chemistry and empirical data (experience). It might be worthwhile to investigate why the compounds degrade, how can the degradation be mitigated, etc. This is where DOE can be very effective. Likely you have certain variables you can manage (control) in your processes. There are also variables that you choose not to control for whatever reason (noise). If you would like your processes to be robust to noise, DOE again is the tool of choice.
3. I am not familiar with the ICH requirements, but understand the role regulatory agencies play. I understand these standards must be met, but these requirements are typically not meant to drive companies to continuously improve. I could argue these requirements stymie improvement, but that is for another discussion. If your company policy is to continuously improve, you will have to go above and beyond the minimally acceptable requirements of regulatory agencies.
4. I'm still a bit confused about your bullet #6. What do you want the model for? For predicting degradation? For identifying where predictor variables need to be set? ...etc Is there any relationship between the different measurements you take (color, viscosity) and degradation? Have you preformed any multivariate studies? Why do you control storage temp. and humidity? How much do these factors affect degradation? Would you want to have your products be robust to these conditions?
"All models are wrong, some are useful"...G.E.P. Box
"All models are wrong, some are useful" G.E.P. Box