Dear all,
I have a question, for which I cannot find an answer online an I doubt what's the right approach would be. Hopefully you can help me
In short, I am making a protein dough by mixing various ingredients together. After being prepared, the dough rests for 5 days and than it's processed into a protein bar. During this 5 days the texture of the dough changes.
My research question is how the mixing process affect the texture development over the 5 days.
My goal is to optimize the mixing process so that the right texture is achieved within 24 to 48 hours
My doubt is:
1. Should I create my design, with 5 responses, one per each day?
2. Should I duplicate my design 5 time, adding an extra factor called days, where I record the moment in which I measured the response?
In the first case, I lose the possibility of modelling the effect of "days" on the texture of the dough, hence being able to optimize for this factor.
In the second case, I have the feeling I am cheating, as it is not true that I am replicating the model. I am just analyzing the same subject/run, multiple time across different days.
What would be your approach for this design?
Thanks for your inputs,
Kind regards,
Elia