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Album: Public (Phil_Kay)

by Staff Phil_Kay
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Titer and Trunc Prod Profiler.png
In this tutorial you will see how to design and analyse an experiment to maximise the titer of a fermentation process.
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We challenged scientists of all ages to learn about DOE and growing cress
An example of an interaction between factors
A nice visual from Theresa and Malik
Some important work being done in the Kay family research kitchen
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Cress growth under different conditions - from the Kay family research kitchen
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Added ‎07-07-2022 05:05 AM
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